[MM-MALTS-L] Request for a solid tasty Whisky cake recipe

[Peter Wood]

Charlie

The book by Bernard E. Poirier has a copyright date of 1989 and a First
Printing date of 1992. I bought a copy of the 2nd printing of 1995. These
are the details for the 2nd printing.

Whisky with Dinner. by Bernard E. Poirier. Published by General Store
Publishing House, 1 Main Street, Burnstown, Ontario, Canada K0J1G0. ISBN
0-919431-50-X  It is a paperback of 322p.

I bought my copy direct from the publishers. At the first attempt they sent
me a duff copy with a large number of blank pages. They over-corrected that
and I ended up with two copies (one of which I've given away).

Regards
Peter Wood

At 20:07 11/12/2007 +0000, you wrote:
>
>
>Davin,
>
>I tried to find this book on Abebooks, without success. Can you give me 
>the author's name?
>
>Best,
>
>Charlie
>
>
>On 11 Dec 2007, at 18:48, Davin de Kergommeaux wrote:
>
>> Hi All,
>>
>> Speaking of whisky recipes, has anyone read Bernard Poirier's whisky 
>> cook book called Whisky With Dinner?  The first edition was released 
>> about 20 years ago and it has had at least one complete update since. 
>>  This guy is quite a unique writer with a very wry sense of humour. 
>>  Whisky With Dinner was the first whisky book I ever read and I didn't 
>> get all the jokes the first time, but I recently re-read a newer 
>> edition and was chuckling all the way through.  Along with the regular 
>> fare there are lots and lots of recipes for sweets made with whisky 
>> including a rum ball variant called scottish grapes or something to 
>> that effect.  
>>
>> Davin_______________________________________________
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>> MM-MALTS-L at grsnet.net
>> http://lists.grsnet.net/mailman/listinfo/mm-malts-l
>
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