[MM-MALTS-L] Eddu - opinions?

[Serge Valentin]

Or Alsace, Corsica, Britanny, Lorraine, Champagne...
Yes, all parts of France but the fact that they all stress their  
regions rather than their country says long about the state of our  
nation.
Santé

Serge

Le 28 janv. 09 à 08:27, Kraaijeveld A.R. a écrit :

> Or the Netherlands ....
>
>
>
>
> ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
>
> Fly, you greatest fool
> Why can't you say what they want you to
> Why can't you do what they taught you
> And show what they wanted of you
>
> ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
>
> Rivers of milk are running dry
> Can't you hear the dolphins crying?
>
> ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
>
> Dr Alex R Kraaijeveld
> Lecturer in Ecology & Evolution
> School of Biological Sciences
> University of Southampton
> Building 62, Room 6031, Boldrewood Campus
> Southampton SO16 7PX
> Tel: +44(0)23 80593436
> Fax: +44(0)23 80594459
> Email: arkraa at soton.ac.uk
> Website: www.sbs.soton.ac.uk/staff/ark/ark.php
> School Website: www.southampton.ac.uk/biosci
>
> ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
>
> ... men ought to be fully assured of the truth of
> the effect before they venture to explicate the cause.
> (Webster, 1677. The Displaying of Supposed Witchcraft)
> ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
>
> From: mm-malts-l-bounces at grsnet.net [mailto:mm-malts-l-bounces at grsnet.net 
> ] On Behalf Of john marrinan
> Sent: 28 January 2009 00:11
> To: MaltManiacs operated former 'MALT-L' Whisky List
> Subject: Re: [MM-MALTS-L] Eddu - opinions?
>
> Or Thailand, Germany, Austria, Australia, New Zealand, Sweden,  
> Spain...
> On Tue, Jan 27, 2009 at 9:35 PM, Dave Neary <dneary at free.fr> wrote:
> Hi,
>
> john marrinan wrote:
> > I'll have to try it too. As an aside, there's a bit of uncertainty
> > over whether Greenspot is a pure pot still whiskey these days. It
> > doesn't say it on the bottle and Irish Distillers aren't saying
> > definitively for now.
> Really? Interesting. It's still good, in any case.
>
> > How many times is the Breton whiskey distilled? I'd be glad to try  
> it
> > with an open mind. Personally, I don't mind where whiskey comes  
> from,
> > whether it's Scotland, Canada, Ireland or China. I think, in theory,
> > anyone can make good whisk(e)y.
> I notice you didn't mention India, Japan, France or the USA :)
>
> Cheers,
> Dave.
>
> --
> Dave Neary
> dneary at free.fr
> Tel: +33 9 51 13 46 45
> Cell: +33 6 77 01 92 13
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